Kalapana Orchid Farm
Gastrophaius Cooksoniae
Gastrophaius Cooksoniae
Couldn't load pickup availability
The Gastrophaius Cooksoniae is a spectacular intergeneric hybrid that brings together the best traits of Gastrorchis and Phaius. This orchid is a true showstopper, producing tall, upright flower spikes that carry a succession of large, exotic blooms. Each flower features an intricate blend of creamy whites, soft pinks, and deep mahogany tones, centered by a highly detailed, flared lip that looks like a hand-painted piece of art. Its broad, pleated foliage remains attractive year-round, giving it a lush, tropical appearance even when it isn't in bloom.
Why You’ll Love It
-
Stunning Floral Architecture: The blooms are uniquely structured with a wide, ruffled lip and contrasting colors that make them look incredibly high-end and rare.
-
Prolific Bloomer: This orchid is known for its ability to produce multiple flowers on a single sturdy spike, offering a long-lasting display of color.
-
Impressive Stature: With its large, ribbed leaves and tall flower stalks, it serves as a fantastic focal point for any indoor plant collection.
-
Unique Heritage: As a hybrid, it possesses a "hybrid vigor" that often makes it more adaptable and easier to grow than some of its more finicky species ancestors.
Quick Care Guide
-
Light: Bright, indirect light. It thrives in dappled sunlight but should be protected from the harsh midday sun to avoid leaf scorch.
-
Water: Keep the medium consistently moist but never soggy. This orchid does not like to dry out completely like a Cattleya; aim for the consistency of a wrung-out sponge.
-
Temperature: Intermediate to Warm. It prefers daytime temperatures between 70°F and 85°F, with a slight dip at night to around 60°F to 65°F.
-
Humidity: High humidity is key. Aim for 50% to 70% humidity. Placing the pot on a humidity tray or using a room humidifier will keep the pleated leaves looking pristine.
-
Fertilizer: Use a balanced orchid fertilizer at half-strength every two weeks during the active growing season. Flush the pot with clear water once a month to prevent salt buildup.
Share
